As the weekend approaches, many of us are thinking about that first pint after a long week. And for suckers of the iconic Irish stout, there’s a new twist on a classic that’s causing quite a stir online.
Dublin Pub Introduces 60/40 Guinness
Guinness is more than just a drink; it has its own culture. There are Instagram accounts devoted to perfect pours, heated debates over the stylish way to enjoy it, fashion collaborations, and indeed a Netflix series about the Guinness family. So when a cantinatries commodity differs, people notice.
The Palmerstown House cantina on Old Lucan Road in Dublin has introduced the “60/40”, a blend of 60% Guinness 0.0 and 40 Guinness 4.2%.
According to their Instagram post: “Try our new ’60/40′ in the Palmerstown House. All of the Guinness character, just a little lighter! Great for when you’re in the mood for a pint but with a little less alcohol! Just ask for a ’60/40′.”
View this post on Instagram
The 60/40 keeps the traditional two-stage Guinness pour, starting with Guinness Zero, but reduces the overall alcohol content from 4.2% to around 1.7%.
It’s aimed at drinkers who want to enjoy the taste of Guinness without overdoing it – perfect for those keeping an eye on their intake.
A Modern Twist on Classic Guinness Drinks
This isn’t the first time Guinness has been reinvented. Fans have long experimented with drinks like the Black Velvet, a mix of Guinness and Champagne, or the “half-and-half”, which pairs Guinness with Harp lager.
Guinness shandies have also made occasional appearances, though purists argue the lemonade can ruin the creamy head.
The 60/40 still seems acclimatised to ultramodern alkies. Guinness Zero has an analogous taste and texture to the full-strength interpretation, making it a smoother transition for anyone seeking a lighter pint.
It could indeed be a sensible choice for those wanting a break for their liver as the festive season approaches.
Mixed Reactions on Social Media
Not everyone is convinced. Social media reactions have been polarised. Some were less than impressed, calling the 60/40 “a load of nonsense” or even insisting it “should be illegal”.
But plenty of others welcomed the innovation. One commenter said: “People crying about people wanting to drink a bit less alcohol or maybe have a couple and still be able to drive. Nobody is forcing it on you. Drink what you like, just relax and let others drink what they want too.”
Another added: “Great to see you making it an actual thing.”
Whether you’re a Guinness purist or just curious, the 60/40 is certainly giving Dublin drinkers something to talk about, and perhaps sip a little lighter this weekend.



